Showing posts with label Tom Douglas. Show all posts
Showing posts with label Tom Douglas. Show all posts

Thursday, June 13, 2013



Tom Douglas is opening a what?! 

Apparently, he is opening a culinary center in the same building as his wonderful Mediterranean themed restaurant, Lola. ("Best breakfast I have ever had!" says my boyfriend)

According to Seattle Eater, there will be weekend intensives on pastry, cooking for men, etc.  Classes should start next January/ February.

Anyone want to take a cooking class with me in 2014? :)



Thursday, October 11, 2012

Tom Douglas takes retail space in Via6

Seattle DJC
October 11, 2012


By JOURNAL STAFF

Restaurateur Tom Douglas will lease 10,000 square feet in the Via6 apartment complex under construction at Sixth Avenue and Lenora Street in downtown Seattle.

The space will house a new restaurant called Grange Hall, and three other businesses: a market that sells Tom Douglas products, a cafe and a bakery. The architect for the space is Graham Baba.

The building has a total of 16,000 square feet of retail and 14,000 has been leased, said Jane Lewis of Pine Street Group, the project developer.

Douglas owns and operates 13 restaurants in the Belltown and South Lake Union neighborhoods.

Other retail tenants in Via6 are Velo Bike Shop, which is moving from Capitol Hill, and ViaBike, a club that gives bike commuters a place to park bikes and get them serviced.

Via6 will have 654 studio, one- and two-bedroom apartments. It opens next February.

GGLO designed Via6, Lease Crutcher Lewis is the general contractor and MKA is the structural engineer.


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More to Love!! :)  I wouldn't mind grabbing my morning coffee and croissant at a TD restaurant.  :)

Tuesday, June 12, 2012

The best part about a sunny day in Seattle, is you actually get to enjoy this incredible city.  Yesterday was one such day, lunch alone in Westlake Park, dinner and the evening showing visiting new friends around town, and enjoying a few of the things that make Seattle a beautiful home (Tom Douglas at the top of that list).  :)  First dinner at Palace Kitchen - and I was more than happy. :)